Ingredients: 15 mushrooms (washed, de-stemmed, and scraped) ½ cup quinoa (washed and cooked) ¼ cup chopped walnuts ¼ teaspoon thyme 1 plum tomato, diced ½ tablespoon grapeseed oil 2 tablespoon avocado oil Sea salt Directions: 1. Preheat the oven to 350 degrees.2. Brush mushrooms with avocado oil, place them on a baking sheet and set[…]